Celtic Cuise The Druid Chef

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Ruairi O Morachain - The Druid Chef


At Celtic Cuisine, our mission is to inspire a new way of thinking about Irish cuisine and to encourage people to have greater pride in our food culture.

Celtic Cuisine merges the different strands of cooking traditions from the various Celtic lands to produce an exciting array of foods.

At Celtic Cuisine, our mission is to inspire a new way of thinking about Irish cuisine and to encourage people to have greater pride in our food culture.

At Celtic Cuisine we provide comprehensive food consultancy services offering practical solutions for the hospitality industry, reducing costs and increasing revenues. We also work with food manufacturers to maximise on product development and promotional opportunities.
Our 'Druid Chef' entertains audiences by the preparation of food, story telling and the linking of the produce to our Celtic history and traditions.
Ronnie Drew Fondue
Book of Kells Steak
Brendans Voyage
Gratin of Cod
 
The Druid Dhef